Sodium Bicarbonate Food Grade

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Looking to buy Sodium Bicarbonate Food Grade? We produce and supply in bulk. We offer affordable price for culinary use and always follow safety guidelines when handling. Buy sodium bicarbonate FG for your required purpose. Packaging in 25kg, 50kg and big bags

Sodium Bicarbonate Food Grade Description

Sodium Bicarbonate Food Grade, commonly known as baking soda, is a ubiquitous household item with a myriad of uses in the kitchen, for cleaning, and even in personal care. Its food-safe status makes it a versatile and indispensable component in many culinary and non-culinary applications. In this article, we will explore the various facets of Sodium Bicarbonate Food Grade, its culinary applications, cleaning properties, and potential health benefits.

Understanding Sodium Bicarbonate Food Grade

Sodium Bicarbonate Food Grade, represented chemically as NaHCO3, is a white, crystalline compound. Unlike industrial-grade sodium bicarbonate, food-grade baking soda is specifically processed and purified to meet the strict safety and purity standards required for use in food preparation and consumption.

Culinary Applications

Sodium Bicarbonate Food Grade is renowned for its culinary versatility. Here are some of its most common uses in the kitchen:

  1. Leavening Agent: Perhaps its most well-known culinary application, baking soda acts as a leavening agent in baking. When combined with acidic ingredients such as vinegar, yogurt, or buttermilk, it produces carbon dioxide gas, causing dough or batter to rise. This process results in light, fluffy, and well-textured baked goods like cakes, muffins, and pancakes.
  2. Tenderizer: Baking soda is used as a meat tenderizer. When rubbed onto meat or added to a marinade, it helps break down proteins, making the meat more tender and easier to chew. This is particularly useful for tougher cuts of meat.
  3. Deodorizer: Baking soda’s ability to neutralize odors makes it an effective deodorizer for refrigerators, freezers, and even shoes. Simply place an open container of baking soda in these spaces, and it will absorb and neutralize unwanted smells.
  4. Fruit and Vegetable Wash: Baking soda can be used to wash fruits and vegetables. Its mild abrasive properties help remove pesticide residues and surface dirt, providing a safe and clean produce option.
  5. Fire Extinguisher: In small kitchen fires, baking soda can be used as an emergency fire extinguisher. It releases carbon dioxide when heated, smothering the flames.

Cleaning Properties

Beyond its culinary uses, Food Grade Sodium Bicarbonate is a powerful and eco-friendly cleaning agent. Here’s how it can be used effectively in cleaning:

Baking soda can be used as a gentle abrasive cleaner for sinks, countertops, and appliances. Its mild abrasive nature scrubs away stains and grime without scratching surfaces.

As a deodorizer, baking soda is highly effective. It can be sprinkled on carpets, upholstery, and even inside shoes to neutralize odors. After a short time, simply vacuum or wipe away the powder.

Baking soda, when combined with vinegar, creates a fizzy reaction that can help clear clogged drains. It can be poured down the drain, followed by vinegar, to help break down grease and blockages.

Baking soda can be sprinkled in the bottom of the dishwasher to help remove odors and freshen up the machine.

Adding a bit of baking soda to the laundry can help remove stains and odors from clothing. It also acts as a water softener, improving the effectiveness of laundry detergents.

A paste of baking soda and water can be used to polish tarnished silverware, removing tarnish and leaving a shining surface.

Sodium Bicarbonate Food Grade Chemical Specifications

NaHCO₃ % 99.3 min
Na₂CO₃ % 0.5 max
Cl⁻ mg / kg 250 max
SO₄⁻² mg / kg 300 max
Water Insolubles mg / kg 500 max
Pb / Lead mg / kg 0.1 max
As / Arsenic mg / kg 0.1 max
Hg / Mercury mg / kg 0.1 max
Fe / Iron mg / kg 10 max
Humidity % 0.05 max
Solubility g/100 ml water 15.6 (60°C)
9.55 (20 °C)
5.55 (0 °C)
pH 1 % solution 8.0 – 8.6

Health Benefits and Personal Care

Sodium Bicarbonate Food Grade is not only a kitchen staple but also has potential health and personal care benefits:

  1. Antacid: Baking soda can be used as an antacid to relieve heartburn and indigestion. It works by neutralizing excess stomach acid and providing rapid relief from discomfort.
  2. Oral Care: Some toothpaste and mouthwash products contain baking soda for its mild abrasive properties. It can help remove stains and plaque, freshening breath and promoting oral hygiene.
  3. Bath Soak: Adding baking soda to a warm bath can have a soothing effect on the skin. It may help relieve itching, sunburn, and certain skin irritations.
  4. Insect Bites and Stings: A paste made from baking soda and water can be applied to insect bites and stings to reduce itching and inflammation.
  5. Foot Soak: Baking soda can be added to a foot soak to help refresh tired feet, soften calluses, and reduce foot odor.

Safety Considerations

While Sodium Bicarbonate Food Grade is generally recognized as safe when used as directed in cooking and cleaning, it’s essential to keep a few safety considerations in mind:

In culinary applications, it’s crucial to use baking soda in the right proportions. Excessive use can affect the taste and texture of baked goods.

Some individuals may be sensitive or allergic to sodium bicarbonate. If you experience adverse reactions, discontinue use and consult a healthcare professional.

As an antacid, baking soda should only be used occasionally and under the guidance of a healthcare provider. Prolonged or excessive use can lead to metabolic alkalosis, a condition characterized by an electrolyte imbalance.

Baking soda paste should be tested on a small area of skin before widespread use to ensure there are no adverse reactions.

Buy Sodium Bicarbonate Food Grate

Sodium Bicarbonate Food Grade, commonly known as baking soda, is a versatile and indispensable item in any kitchen and household. Its culinary applications as a leavening agent and meat tenderizer, combined with its cleaning properties and potential health benefits, make it a versatile and highly sought-after kitchen essential. Additionally, its food-safe status ensures its place as a trusted component in the world of culinary arts and household management. From fluffy pancakes to sparkling surfaces, baking soda continues to prove its worth as a versatile and trusted ally in our daily lives.




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